3-A SANITARY STANDARDS HYGIENIC LINE

Hygienic, perfectly sanitizable, certified

The hygienic line was created with the aim of providing weighing systems for all those sectors where hygiene is a necessary or important requirement, such as food and dairy products or the chemical and pharmaceutical industry.

The most important feature of hygienic products is the possibility of being sanitized, ensured by several factors:

→ DESIGN.
Perfectly smooth surfaces, always inclined and equipped with drainage corners and joined edges, which make all the products easy to inspect and wash.

→ MATERIALS.
Selected and certified in every detail: stainless steel, seals made of food-grade silicone, food contact cable.

→ PROTECTION RATING.
Between IP67 and IP69K.